Cassava Croquettes with cheese


Grated cassava, cheese, vegetable oil, annatto and salt.

Cooking Instructions

Deep Fryer:

  1. Preheat oil to 350ºF (180ºC).
  2. Without defrosting fry for about 4 minutes or until golden brown.
  3. Drain and place on paper towel and serve.


  1. Preheat oil to 350ºF and place the cassava croquettes on baking sheet without defrosting.
  2. Cook between 12 – 15 minutes until golden or a desired.


  1. On a microwave container, place the croquettes.
  2. Heat on HIGH between 2 – 4 minutes until golden or as desired .

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