Corn Patties with cheese

Details

Ingredients:

Corn Masa (corn, vegetable shortening, eggs, water, margarine and salt) and cheese.

Contains eggs, milk, lactose and soy.

Gluten Free

Cooking Instructions – Conventional Oven:

  1. Preheat oven to 230º – 450ºF.
  2. Without defrosting the product, place it on baking sheet leaving 1 inch between each unit.
  3. Bake at 230º – 450ºF for 25 minutes approximately.